Category: American
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Here are three pastries you must get at this popular Muslim-owned bakery along the vibrant Haji Lane.
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Peter Zwiener’s new casual burger restaurant cooks amazing burgers, but might be on the steep side for those on the budget and with huge appetites.
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Move over Korio. This beef brisket sando is going to put all the sandwiches to shame.
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Bland, watery, tough to chew. The Feather Blade is cheap for its price, but they still owe serving you something that achieves steak fundamentals.
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I think I found the best sandwiches in Singapore. The Breakfast Sammy is definitely climbing the charts.
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Flagwhite serves large portion sizes from burgers to chicken parmigiana to mac and cheese entrees. And guess what? No GST and service charge.
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Pulled pork egg benedicts on top of corn bread was a whole new level at this hidden neighborhood coffee shop
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Though the holidays are the perfect time to eat at Lawry’s, being one of the oldest restaurants along Orchard makes it perfect for any occasion.
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Bouncy, fluffy, and warm, Flippers makes the best Kiseki pancakes in Singapore.
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Sorry. This is NOT a bagel.
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Climb this narrow staircase and maybe you’ll find the best brioche doughnuts in Singapore.
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Here at Meatsmith to satisfy my cravings for some really good brisket.
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Beef brisket. Sweet potato casserole. That’s what BBQ is all about. Not just a rack of ribs.
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I want my Slut. (Yes, I know how that sounds.)
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The opening weekend is such a huge success that A&W plans to open its second restaurant in June 2019 and the third branch in 2020. Here’s what you need to know, if you’re feeling FOMO.
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The only restaurant that changes name every season.
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Brunch is a religion.