TOKYO TONTEKI: The Art of the Perfect Pork Loin Steak

A brainchild of Shusaku Namikawa, the owner and founder of Tokyo Tonteki Japan, the pork loin steak specialty restaurant opened just recently at Manila’s newest foodie destination, the UP Town Center. We’ve seen it all, from the art of sushi, to ramen to katsuretsu sets, but is Manila ready for the pork loin steak fad? I went to Tokyo Tonteki to find out.