Chef Johanne Siy’s expertise in Noma, Daniel Boulud and Restaurant Andre shines with a wide spectrum of flavors in her rapid fire tasting menu.
TLDR: Eating here for the sake of eating bougie and eating $12 burgers does Brasserie Astoria injustice.
When everyone’s trimming down budgets due to inflation, you’ll find that well-rounded restaurants will do better than lower mid-range restaurants.
By half an hour past its opening time on day 1, queues have become shorter. Tim Hortons opening of its first location in Singapore is muted compared to my expectations.
A quick one for those looking to get Marhaba lounge access with your privileged credit cards. Here’s a list of credit cards that will get you free access at the Marhaba Lounge in NAIA Terminal 3. Marhaba Lounge is also the lounge dedicated for Emirates, Etihad and Qatar Airways airlines. So be wary, business class… Continue reading Credit cards accepted at Marhaba Lounge, NAIA airport, Terminal 3, Manila, Philippines
Changi T2 is on track to becoming world’s best airport again with Gourmet Garden.
Best kroffles ever.
Restaurants need to tread cautiously when it comes to interacting with customers and forging relationships. It’s never wise to drop casual comments to a customer as you might to a friend.
From the makers of Two Men Bagel House comes a new rice bar concept at Guoco Tower.
Feast on dishes from the six kingdoms of Myanmar, China, Thailand, India, Bangladesh and Laos at the hottest restaurant in Singapore today.
Cedric Grolet finally opens in COMO Orchard, Singapore.
Nico Cafe’s array of souffle pancakes, wagyu sandos and donburis are more than just shrubs and aesthetics.
Singapore’s Haji Lane and nearby Bussorah, Kandahar, and North Bridge Roads can be a little overwhelming with tons of tourist traps. So here’s top restaurants and cafes (and bakeries) you shouldn’t miss in that area.
I found a taste of France in Singapore.
Spruce’s Cotelato is a fun new dessert spot in quiet HillV2.
This is inflation at its finest. Inflation of a brand.
Another coffee option at Marina Bay Sands.
Margaret Market is a window to what Singapore’s heritage hawker centers may look like in the next decade.
The choices at Public Eatery at Robinsons Magnolia aren’t far from its partner The Grid at Rockwell.
Baristart Coffee opening in Manila breaks the streak of bad restaurant franchises in the metro.