Mama Lou’s Italian Kitchen is one successful story that spun out of its humble restaurant at Las Pinas. It’s one of the popular restaurants that residents from the south go to. I am really thrilled that they opened at UP Town Center since a drive to Las Pinas is just time consuming.
Faneuil Hall ranks #4 in America’s 25 Most Visited Tourist Sites by Forbes Traveler.
Mike’s Pastry continually shines along Hanover Street, the bustling, winding Little Italy destination in Boston’s historic North End, lined up with pasticceria’s, pizzeria, and Italian gelati tourists queue every single day.
Think you know the foodie strip of Aguirre, BF Homes? This list will test your knowledge of BF Homes’ best kept restaurant secrets!
The area of Little Baguio is filled with understated, hole in the wall restaurants. Think you can conquer Little Baguio, P. Guevarra and Wilson Street? This list may just surprise you.
We’ve been through Quezon City and Makati City; Now it’s time to head Kapitolyo, Pasig City for the ultimate gastronomic treat!
My take on Organic Ingredients, Farm to Table and Sustaining Farming in this review of Green Pastures by famed Chef Robby Goco.
And there was no doubt, the strong rustic flavors of portobello mushrooms, white wine cream sauce and truffle oil started to linger in my senses. This had to be one of the most overpowering pasta I ever had.
Linguini Fini arrives from Hong Kong to Manila and Chef Vinny is the new “Fergus Henderson” giving you his “nose-to-tail” philosophy in fresh, locally sourced and organic dishes.
Is Chef du Partie worth the hype? What should you order at Chef du Partie? Find out in this review of CDP: The Global Table Restaurant.
From expatriates, to locals, to northerners who would travel far just to get a slice of Neapolitan Pizza and their famous Burrata, Gino’s Brick Oven Pizza delivers a true Italian cuisine, plain and simple.
My whole world came to a stop, literally. My jaw dropped and I knew this is where my stomach calls me. Jamie Oliver. Jamie Oliver. Jamie Oliver.
I was extremely pleased at its kid-friendly environment. Kids can play with giant easels and alphabet mats for free while you dine inside the restaurant.
Mom and Tina’s has been around for more than five years already. But it still hasn’t lose its luster. From club sandwiches to signature cupcakes to beef entrees to chocolate desserts to pasta — you name it and Mom and Tina’s has each and every comfort food you can think of.