Tag: Sushi Yoshitake

SUSHI YOSHITAKE 鮨よしたけ 3 Michelin Star, Ginza #CandidCuisineTokyo

Dec 10, 2014

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by

Candid Cuisine

in Japanese, Maison Cuisine, Michelin, Tokyo, Travel

The Chef placed Abalone Liver sauce in front of me. I tasted a bit of it and it was really really really creamy and delicious.