Here are three pastries you must get at this popular Muslim-owned bakery along the vibrant Haji Lane.
Category: American
Crafted by Peter Zwiener, South Beach, Singapore
Peter Zwiener’s new casual burger restaurant cooks amazing burgers, but might be on the steep side for those on the budget and with huge appetites.
46 Mittsu: Thick Beef Brisket Sandos at Herencia, Robertson Quay, Singapore
Move over Korio. This beef brisket sando is going to put all the sandwiches to shame.
The Feather Blade, Tanjong Pagar, Singapore
Bland, watery, tough to chew. The Feather Blade is cheap for its price, but they still owe serving you something that achieves steak fundamentals.
Korio, Amoy Street, Singapore
I think I found the best sandwiches in Singapore. The Breakfast Sammy is definitely climbing the charts.
Flagwhite, Upper Bukit Timah, Singapore
Flagwhite serves large portion sizes from burgers to chicken parmigiana to mac and cheese entrees. And guess what? No GST and service charge.
Carpenter and Cook, Upper Bukit Timah, Singapore
Pulled pork egg benedicts on top of corn bread was a whole new level at this hidden neighborhood coffee shop
Lawry’s Prime Rib, Mandarin Gallery, Singapore
Though the holidays are the perfect time to eat at Lawry’s, being one of the oldest restaurants along Orchard makes it perfect for any occasion.
Barbary Coast, #81 World’s 50 Best Bars, Singapore
Barbary Coast just struck gold with its #81 spot in World’s 50 Best. And I can see why — Its creations are bound to captivate you from openings to endings.
Flippers: Best Kiseki Pancakes in Singapore
Bouncy, fluffy, and warm, Flippers makes the best Kiseki pancakes in Singapore.
Yardbird Southern Table & Bar, Marina Bay Sands, Singapore
I had high expectations for this local fried chicken favorite. But then, it all came tumbling down with a very judgmental service.
Two Man Bagel House, Holland Village, Singapore
Sorry. This is NOT a bagel.
Burnt Ends Bakery, Dempsey Hill and Teck Lim Road, Singapore
Climb this narrow staircase and maybe you’ll find the best brioche doughnuts in Singapore.
Meatsmith by Burnt Ends, Singapore
Here at Meatsmith to satisfy my cravings for some really good brisket.
Mighty Quinn’s BBQ NYC
Beef brisket. Sweet potato casserole. That’s what BBQ is all about. Not just a rack of ribs.
eggslut, Scotts Square, Singapore
I want my Slut. (Yes, I know how that sounds.)
A&W Restaurants return to Singapore at Jewel Changi, Second Outlet in June 2019!
The opening weekend is such a huge success that A&W plans to open its second restaurant in June 2019 and the third branch in 2020. Here’s what you need to know, if you’re feeling FOMO.
Park Avenue Autumn / Winter / Spring / Summer for Restaurant Week NYC
The only restaurant that changes name every season.
The Dutch in NYC
Brunch is a religion.
Discovering the Best (or Not) of East Village, NYC
This one’s for East Village.