Category: Bakery
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Crowd favorite bakeries like Jenny Bakery are still standing, but newer patisseries top the old ones.
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Tokyo’s most popular cookies are finally in Singapore.
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By half an hour past its opening time on day 1, queues have become shorter. Tim Hortons opening of its first location in Singapore is muted compared to my expectations.
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Nico Cafe’s array of souffle pancakes, wagyu sandos and donburis are more than just shrubs and aesthetics.
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Singapore’s Haji Lane and nearby Bussorah, Kandahar, and North Bridge Roads can be a little overwhelming with tons of tourist traps. So here’s top restaurants and cafes (and bakeries) you shouldn’t miss in that area.
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This is inflation at its finest. Inflation of a brand.
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Did you know Cinnabon has always been in Singapore even before its grand opening at Raffles City?
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This 500 seater cafe is probably the biggest coffee shop in the Philippines.
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Get the pastries and stay away from the sandos. Cold as the winter winds of Paris.
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Welcome to another episode of overpriced egg bennies and lattes.
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Finally, finally, another best croissant in Singapore.
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Swish Rolls opens at Cluny Court, Botanic Gardens, copying the popular Creme Supreme circular croissants by NYC’S Lafayette Grand Cafe and Bakery.
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Is Japan’s popular pon de ring donut worth the 4 hour queue?
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Paris Baguette is now opened at Raffles City, collaborating with Teatra and serving an all day brunch affair.
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For those with a sweet tooth, La Levain’s playful take on croissants and viennoiserie is one to try.
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Here’s another bakery to add to your growing bucket list.
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I found the best croissants in Singapore. Come here early, because they get sold out before closing time.
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Probably the closest to NYC and NJ bagels I can find in Singapore, but still not quite. (Not unless they import tap from Catskill Mountains!)
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Here are three pastries you must get at this popular Muslim-owned bakery along the vibrant Haji Lane.