Estiatorio Milos’ Greek cuisine will throw you off balance with their fresh Loup de Mer, scallops and the legendary Tranatlantic Siberian Martini.
Dear restaurants, know the market. Serve an all-day brunch Sunday menu. Customers expect that, and they don’t have time to check your Instagram.
We’ve been through Quezon City and Makati City; Now it’s time to head Kapitolyo, Pasig City for the ultimate gastronomic treat!
My take on Organic Ingredients, Farm to Table and Sustaining Farming in this review of Green Pastures by famed Chef Robby Goco.
You can just imagine the joy when my friends found out that Uncle Moe’s has just opened at F7 Scout Rallos.
I was extremely pleased at its kid-friendly environment. Kids can play with giant easels and alphabet mats for free while you dine inside the restaurant.