Category: Singapore
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When you’re desperate for a taste of Japan in Singapore, there’s Ajiya Okonomiyaki. No doubt, they have the best Okonomiyaki in Singapore.
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Move over Pasta Bar and Pasta Brava. Meet the best Italian restaurant Singapore.
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I think I found the best sandwiches in Singapore. The Breakfast Sammy is definitely climbing the charts.
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Underwhelming latte with substandard barista service (who kept on talking to loyal patrons and neglected new customers.) Not the best coffee in SG.
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The Courtyard offers free-flowing savory treats, scones, coffee, and TWG drinks! This is by far the best value afternoon tea in Singapore.
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Flagwhite serves large portion sizes from burgers to chicken parmigiana to mac and cheese entrees. And guess what? No GST and service charge.
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Pulled pork egg benedicts on top of corn bread was a whole new level at this hidden neighborhood coffee shop
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Though the holidays are the perfect time to eat at Lawry’s, being one of the oldest restaurants along Orchard makes it perfect for any occasion.
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I found my favorite dessert place in Singapore. This is where you can get the Mont Blanc tart that’s sweeping Japan right now.
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I’m sensing a new trend here. Merci Marcel’s buckwheat flour galettes are now replacing your Sunday egg bennies.
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Today I want to eat a kwason. So I went to a place that sells a kwason.
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Hidden in the back alley of Cluny Court is Prairie by Craftsmen. Duck Confit is a must order at this coffee gem.
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Get the cheese pull of your dreams here with Five Oar’s Mentaiko Mac and Cheese. Pair it with Brussel and Bacon, and you have a powerhouse brunch.
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Homeground Coffee Roasters’s coffee nails a homerun, but its brunch fare needs a little more execution.
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Three B’s you must know at this newly opened bakery. Balkan breads. Burek. Baklavas.
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You’ll find that despite less-than-stellar reviews on Google Maps, people keep returning. It’s because there’s something about this Parisienne cafe you can’t quite figure out. And I don’t think it’s the L’African hot chocolate.
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I think I found my favorite coffee shop in Singapore.
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Dear restaurants, know the market. Serve an all-day brunch Sunday menu. Customers expect that, and they don’t have time to check your Instagram.
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200g of Smoked Chili Maple Glazed Bacon Steak. You can’t go wrong with that.